Category Archives: The French Prize

Teaser Tuesday!

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Teaser Tuesday MemeWelcome to Teaser Tuesday, the blog series where I share snippets from new and past releases and works-in-progress and occasionally con author buddies into doing the same.

News from the Hein house is rather exciting this week. No, it’s not about Eddie and the Show Queen. I’ve started a new book. Hurrah!

It’s only early days so I don’t have a lot to reveal, only that it has a meet-cute that was an absolute hoot to write. I love it when a heroine leaves a hero completely discombobulated. It’s adorable.

Now to our teaser. The other day I noticed that Dan Brown’s Inferno was on sale in the Kobo store and asked Jim if he wanted it. Having enjoyed The Da Vinci Code book and the other Robert Langdon films, and being on the hunt for a new read, he said yes. Then he spotted the Robert Langdon series bundle of Angels and Demons, The Da Vinci Code, The Lost Symbol and Inferno and decided to grab that instead. Now he’s gobbling them all down and having a blast, and making me hanker to read them as well (like half the planet, I read The Da Vinci Code when it came out and really liked it).

Which got me thinking about my own mystery-thriller-romance, The French Prize. I love this book. Writing it was the best fun. Setting it in and around Aix-en-Provence allowed me to wallow in memory of our time living there, while developing Raimund and Olivia’s characters gave me great pleasure. I love strong, silent heroes who look all calm on the outside but are tied in knots on the inside as they grapple with their attraction to an equally strong and clever heroine.

But the bit that gave me the most fun was the mystery of La Tasse, the simple (and fictional) cup at the heart of The French Prize that holds the secret to the location of the legendary sword Durandal. There’s something appealing about the idea that something as simple as a pottery cup could lead to an extraordinary artefact. I mean, anyone might stumble across it.

There’s no stumbling with Olivia though. She’s dreamed of La Tasse since childhood and is determined not only to find it but to uncover its secrets.

Here’s a snippet from the opening chapter where Olivia realises she might not get her way.

‘I need to get this back to the university so I can start the restoration,’ she said, shutting the case lid, snapping the clips and securing the box with a chain of cable ties.

The French Prize by Cathryn HeinRaimund’s eyes flicked over hers and then away towards the tree line. He raised his hand and dug his fingertips into a point above his left eye. A curious gesture he made often, as if he suffered from a persistent and localised headache. ‘No. I have already made arrangements for the restoration.’

A hornet’s nest of alarm buzzed Olivia’s insides. They’d already discussed the restoration, speculated on the equipment required, the experts they’d need to consult, and not once had he disputed that the task would be hers. And she’d worked too damned hard and dreamed too long to have La Tasse taken away now.

She narrowed her eyes, her tone icy as she articulated every word, determined to show she wouldn’t be denied her goal, that she could be as obstinate as him. ‘I’m the best person for the job. As you well know.’

Ah, stubbornness meets stubbornness. That’s always fun. Find out whether Olivia wins her battle with Raimund by grabbing your copy of The French Prize today. |

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Teaser Tuesday!

Teaser Tuesday MemeWelcome to Teaser Tuesday where I share snippets from new and past releases and works-in-progress and occasionally twist the arms of author buddies to do the same.

Newcastle is in rev-head mode. The V8 Supercars Championship hits town this week and with an anticipated 150,000 visitors arriving the place will be rocking. Not my thing but even I have to admit the track makes for some spectacular images of Newcastle. The circuit runs through historic Newcastle East, and includes slides past Newcastle and Nobbys Beaches and a pit straight that runs parallel to the harbour.

Spectacular indeed but also where we walk each morning and, come Wednesday, won’t be so easy to access. That’s okay. We’ll simply swap our trundle to further down the coast. As they say, a change is as good as a holiday and I’ll get to swap hellos with new morning walkers and joggers. Fingers crossed for dolphins, seals and whales too. Spotting any one of those makes my day.

Which leads me to… um… nothing book-related at all!

So lets have a snippet from my romantic adventure The French Prize in which its hero, the very staid and stoic Raimund, surprises the heroine Olivia with a moment of levity.

In a car.

Well, lookie at that. I managed to relate it back to the Supercars after all. *claps self on back*



Aix-en-Provence was bustling with produce-laden locals. Thursday was one of the main market days and Olivia knew finding a park would be nigh on impossible.

The French Prize by Cathryn HeinRaimund crawled around the périphérique, his eyes sweeping the side streets for a parking place. After two unproductive laps, one appeared near the end of Rue d’Italie, a short walk from the museum. Olivia watched in envy as he manoeuvred the car into a park into which she would have had to have been lifted by crane.

The day before, with the assistance of a retired Legionnaire who owed him several favours, he had returned the Clio to the gîte and retrieved another car from a property near Narbonne. The car, he had explained on the drive into Aix, was registered under the name of yet another indebted ex-soldier, which he hoped would prove difficult to link to him.

She had pointed out that the make was disguise enough. No sane person would expect a man of his height to drive a tiny Peugeot coupé-convertible. With the roof up, Raimund had to hunch over to drive.

But it is sexy, non?’ he had said, his French accent deliberately emphasised.


Grab your copy of The French Prize today, available in print and ebook from your favourite retailers, including:

Booktopia | Angus & Robertson |

KoboiBooks | Google Play

If you’d like to learn more about The French Prize or read how I came to write the novel, please visit its book page on this website.

Remember to join my newsletter to keep up to date with new releases and have access to other goodies.


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Teaser Tuesday!

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Teaser Tuesday 2017 logoWelcome to Teaser Tuesday, the blog series where I share snippets from past and upcoming releases, and works-in-progress. And occasionally invite writer buddies along for a ride.

Greetings from north Queensland! Yep, I’m up north again and having a ball. You’ll laugh I’m sure but this isn’t a holiday. I’m actually working. Truly-rooly! I’m on a research trip for my next full-length rural romance and spent the weekend at the Bowen River Rodeo and Campdraft, watching the people and events, taking lots of photos and notes, and generally soaking up the atmosphere. Keep your eye out for a This Writing Life photo essay about the trip. I think you’ll enjoy it.

On to Teaser Tuesday business. Did you know that you can purchase my romantic adventure The French Prize in ebook for only $2-99 (Australia and New Zealand only). A bargain! I adore this book. It was such fun to write and who can resist a sexy French soldier hero?

For those of you wondering what happened to The Carlyle Code, the next romantic adventure I’d planned, I haven’t forgotten it I promise. I would love to see that book out but it’s a matter of priorities and right now my rural stories take precedence.

Back to The French Prize… Here’s a small snippet from a scene where the heroine Olivia wakes to find the hero Raimund tooling around with a precious artefact called La Tasse, a relic she’s spent all her life searching for, and the key to finding the mythical sword Durendal.


He seized her shoulders and held her down on the mattress. Olivia attempted to punch him, only to discover her hands were covered in bandages.

The French Prize by Cathryn Hein‘Olivia, stop. Go back to sleep. There is nothing to fear. We are under no threat at the moment. I promise.’ His voice was soft and even, as though he were talking to a panicky child. It made her furious.

She glared at him. ‘And leave you alone with the cup? Not a chance.’

‘You need sleep.’

‘The only thing I need is the cup. And to get it the hell away from you.’

His grip on her shoulders tightened, his mouth stiffening into a thin hard line. In the low light, Raimund’s dark eyes seemed to smoulder like burning peat. The kind, concerned man was gone. When he spoke, his voice was obdurate, the tone indicating he had no more tolerance for her petty tantrums.

La Tasse is mine.’

‘The cup belongs to the world, Raimund. Not just to you.’


Grab your ebook copy of The French Prize from Amazon, Kobo, iBooks, Google Play, or the print version from Booktopia or Angus and Robertson Bookworld.

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Teaser Tuesday!

Teaser TuesdayTime for another tantalising treat thanks to Teaser Tuesday, the series where I share snippets from my novels, old, new and in progress, and occasionally invite author buddies in to play.

This week I’m sharing paragraphs from one of my favourite books, The French Prize. This was my first romantic adventure and a book I had a ball writing. Some of you might be wondering when my next adventure will be out. I’m working on it I promise, but my rural romances have to take priority at the moment. We’ll get there though!

In the meantime, if you haven’t tasted the fun that is The French Prize, here’s a little sample from when the hero, sexy French army officer Raimund Blancard, offers the heroine Olivia Walker the opportunity to visit the Blancard family archives. But what will it cost her?


Another key was drawn from his pocket, this one made of shiny brass, its lustre betraying its importance. He paused, the key slotted but unturned in the lock.

Olivia held her breath and waited but Raimund made no move.

‘You are about to behold something that no one, bar a Blancard, has seen before.’ His espresso eyes held hers, intense and fathomless. Eyes that trapped, seduced, and yet revealed nothing in return but loyalty to an ancient family. ‘I need to know I can trust you, Olivia.’

The French Prize by Cathryn HeinShe swallowed, the fervency of his gaze filling her with awe, electrifying her, making her mind come alive with possibilities. Behind that door, if what he had told her was true, a treasure-trove of inestimable importance awaited. Records that stretched back to Guy of Narbonne, possibly further. A collection that would leave her head spinning, her heart soaring, and her fingers itching with the urge to touch, to feel history come alive beneath their tips.

And then the reality of his words hit home.

‘You’re joking, surely? You, the person who’s done nothing but lie to me from the very start, are asking me if I can be trusted?’ She rolled her eyes and shook her head in disbelief of his nerve. ‘Give me a break.’

The fervour in Raimund’s expression didn’t change. If anything, it intensified.

‘I’m serious, Olivia. My family has kept these records for over a thousand years. No one but a Blancard has been permitted access. You are the first. But you must promise to never reveal their whereabouts or even their existence. I must have your word.’

Olivia sobered. He was right. His decision to show her the archives must have been momentous. It did not deserve derision. But to never reveal their existence, to allow such a treasure to languish unexamined, unresearched, unknown to the world? That went against everything she stood for, everything she was, the principles she valued and defended.

‘Your word, Olivia.’

Her heartbeat became a dense pound. ‘I can’t.’

©Cathryn Hein

The French Prize is available in paperback and ebook from Booktopia, Amazon, Kobo, iBooks, Google Play or your favourite retailer. You’ll also find lots of photos and more information on the origins of The French Prize on its ‘The Story Behind’ page.

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Teaser Tuesday!

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Time for another tantalising treat thanks to Teaser Tuesday, the series where I share snippets from my novels, old, new and in progress.

Teaser TuesdayThis week, we sneak into adventure-land with The French Prize, my first romantic adventure and a book I had an absolute ball writing.

I’m enormous fan of the Indiana Jones and Mummy film franchises. And who could forget Romancing the Stone and Jewel of the Nile! They seem to have everything that is fun: action, drama, puzzles, great landscapes, gorgeous heroes, feisty heroines and, of course, romance. So when I came across the story of Durendal, the ancient sword at the heart of The French Prize, I couldn’t help thinking what a great relic that would be to chase. Throw in a couple of charismatic protagonists, a murderous villain and Provence, and there’s a story aching to be written.

One of the things I really love about The French Prize – besides the setting and the clever heroine Olivia – is its broody, tortured hero Raimund. He’s so torn between duty and love! Watching him change from a man who believes he has no future beyond the army to one who imagines peace and happiness might be possible was sheer pleasure. And all thanks to Olivia. ‘Twas verra romantic, if I do say so myself.

The French Prize is available now in paperback and ebook from Booktopia, Amazon, Kobo, iBooks, Google Play or your favourite retailer. You’ll also find lots of photos and more information on the origins of The French Prize on its ‘The Story Behind’ page.

Now enjoy this sighworthy taste of Raimund…


Easing from her grip, Raimund’s hands slipped up her arms to cup her shoulders. His thumbs teased the hollows and curves of her collarbone in smooth circular strokes, then moved leisurely across her skin towards her neck, as though he wanted to savour every inch. His breath caressed her cheek and lips, a whispered reflection of his touch.

The French Prize by Cathryn HeinHis eyes dropped to her mouth, staring at it with a slight frown, as if it posed a problem he didn’t know how to solve.

Olivia held her breath, the anticipation exquisite, her desire igniting like fanned embers.

But to her utter frustration, he closed his eyes and shook his head in denial, his forehead rubbing against hers. There would be no kiss.

At least, not the sort she wanted.

With gentle, tender hands, he cupped her face, kissed her lingeringly on each cheek and then let her go.

‘It’s time for you to sleep.’

‘What about you?’

He held her hands to his mouth and kissed them, then laid them back on the sheet in her lap. ‘I must keep watch.’

‘But you’d like to stay, for a little while?’

His attention strayed to the window, as if somewhere out there, floating on the Mediterranean, lay a world only he understood.

‘What I would like and what I must do are incompatible,’ he said, turning sad eyes to her. ‘Some things are better left unstarted. They will only end in desolation.’

‘But it’s already started.’

‘Then for both our sakes, it must stop.’

But Olivia knew there wasn’t a hope in hell of that.

©Cathryn Hein

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Australian Romance Reader Awards Finalist!

2014 ARRA finalist badgeWheeee! Yesterday the Australian Romance Reader Awards finalists were published and I was thrilled to bits to be included, especially with such amazing company.

ROCKING HORSE HILL is up for Favourite Contemporary Romance, THE FRENCH PRIZE is on the Favourite Romantic Suspense list and I’m super chuffed to be up for Favourite Australian Romance Author 2014.

Thanks so, so much to everyone who nominated me and my books. It’s a delight and an honour. You can find the full list of finalists on the ARRA blog.

Winners will be announced on March 7th in Canberra at the Australian Romance Readers Convention awards dinner. If you love romance novels and talking books and have yet to register for this event, please do! It’s a truly wonderful weekend. You’ll make lovely new friends, discover new authors, meet your favourites, have the chance to collect and win all sorts of goodies, and return home warm with laughter and great memories.

Find all the details at the ARRA website or click on the banner below. Hope to see you there!



Deal of the Day!

I’m suuuper excited! Today THE FRENCH PRIZE, my brand new romantic adventure, is the deal of the day on Rah!

If you you’re in the mood for an adventuresome read, with danger, medieval legend, gorgeous Provencal countryside and a breathtaking romance, now’s your chance to claim one at a bargain price.

Simply click on the image below or visit THE FRENCH PRIZE page at But hurry! Ends 11-59pm tonight, Thursday 16th October 2014.

The French Prize is Amazon Kindle's deal of the day

FRIDAY FEAST with Cathryn Hein

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Hello, Feasters, and welcome to a fantastique Friday Feast. It’s my turn again this week because what better way to celebrate the release of  my romantic adventure The French Prize than with a delicious dose of French food? Champagne I suppose, but I’ve already done that!

Before we get down to foodie fun, let’s talk footy. After a very wobbly start to the year and a rather uninspired (and losing – argh!) performance in Saturday night, my darling Sydney Swans managed to finish the season as minor premiers. Brilliant! But now we need to take it all the way, which means much nail biting and fretting in the Hein house as finals play out.

If you’re wondering what happened to Us Heins Weren’t Meant To Play Golf news, remember the quote “Golf is a good walk spoiled” from Mark Twain? I’m seriously beginning to think it’s true. Yeah, things have been that bad. Stuffit.

Enough of that and on to Feasty business. The French Prize officially hit the shelves this week – rah!  – and I’m racing along writing the next romantic adventure and having a ball. These books are such FUN!

Take a look at The French Prize. I’m so excited and proud.


The French Prize by Cathryn HeinAn ancient riddle, a broken vow – a modern-day quest for a medieval treasure.

Australian-born Dr. Olivia Walker is an Oxford academic with a reputation as one of the world’s leading Crusade historians and she’s risked everything on finding one of the most famous swords in history – Durendal. Shrouded in myth and mystery, the sword is fabled to have belonged to the warrior Roland, a champion of Charlemagne’s court, and Olivia is determined to prove to her detractors that the legend is real. Her dream is almost within reach when she discovers the long-lost key to its location in Provence, but her benefactor – Raimund Blancard – has other ideas.

For more than a millennium, the Blancard family have protected the sword. When his brother is tortured and killed by a man who believes he is Roland’s rightful heir, Raimund vows to end the bloodshed forever. He will find Durendal and destroy it, but to do that he needs Olivia’s help.

Now Olivia is torn between finding the treasure for which she has hunted all her life and helping the man she has fallen in love with destroy her dream. And all the while, Raimund’s murderous nemesis is on their trail, and he will stop at nothing to claim his birthright.

Out now at your favourite book shop or chain store. Or you can buy from these excellent retailers: Booktopia, Bookworld, Amazon, iBooks, Kobo, Google Play, and JB Hi-Fi. For more stores, or to read an extract (or the entire first chapter), check out The French Prize page on my website.

And now for some French foody fun!


I couldn’t help it. I had to include food in The French Prize. The book is set in Provence where the produce, markets and cuisine are utterly divine. How could I possibly leave it out?

Plus I had the perfect character to indulge myself with in Christiane, the hero Raimund’s godmother. This is a lady who rules her kitchen ruthlessly and woe betide anyone who dares arrive late to dine and spoils one of her meals.

Here’s a snippet to explain…

‘Where’s Raimund?’ asked Olivia, sitting at the table and accepting a glass of wine from a still grinning Edouard.

The kitchen smelled delicious, filled with the distinctive aroma of tomato and basil. Olivia’s stomach let out a hearty grumble. Without asking, Edouard cut a slice of baguette and handed it to her.

‘He hasn’t returned,’ came the huffy retort from the stove.

‘He has special business today,’ said Edouard.

‘That boy always has special business. He should be here with his girlfriend. I made petit farci especially.’ Christiane smiled beatifically at Olivia, as though she’d spent the afternoon martyring herself for her godson. Given the smell of the kitchen, she probably had. ‘It’s his favourite.’

Olivia returned her smile and then focused on Edouard. ‘What special business?’

But Edouard simply puffed up his cheeks, blew air over his pouty bottom lip, and shrugged. The French equivalent of ‘who knows?’.

Although she hadn’t ventured outside that day, Olivia could feel the heat emanating from the terrace. Every now and then, the breeze would curl its way inside, swirling delicious aromas and adding to the overwhelming warmth. After the cool of the archives, the kitchen began to feel uncomfortably hot.

A dribble of sweat snaked down her back and Olivia became aware that, despite her heavy-duty deodorant, she might not smell as fresh as she would like. She cleared her throat, unsure if she should ask, but desperate for a shower and some clean clothes.

‘As Raimund is late, perhaps I have time for a shower?’ she asked gamely.

Christiane considered her request as though she was an haute cuisine chef and this a Michelin-starred restaurant. She gave her pot of tomato sauce a stir and taste, then opened her oven door and inspected the contents, her nose scrunching as she inhaled. A poke of the stuffed vegetables, some more contemplation and the decision was made.

‘Fifteen minutes.’

Olivia did it in ten.

One of the dishes Christiane makes for Raimund and Olivia is hachis parmentier. This is one of my favourite simple meals to have with a green salad or wilted spinach. It’s very much like cottage pie and another of those dishes where everyone has their own recipe. Some include tomato puree, some don’t. Traditional versions appear to have only onions in the mix and no other veg besides potato. A few have wine. Most use only stock.

Frankly, all I care is that it tastes good. And this, my own version, does (if I do say so myself)!

Hachis Parmentier

Hachis parmentier

2 tablespoons olive oil

100g finely chopped pancetta, speck or bacon

1 large onion, finely chopped

2 celery stalks, finely chopped

2 carrots, finely chopped

4 garlic cloves, finely chopped

1 kg beef mince

1 tablespoon tomato paste

300ml dry red wine

¼ teaspoon ground cloves

1 litre beef stock

2 large thyme sprigs, leaves picked

3 bay leaves

1.25kg floury potatoes, peeled, roughly chopped

50g butter


Dried breadcrumbs

Heat oil in a large heavy-based pan over medium-high heat. Add pancetta and fry for 1-2 minutes until lightly golden. Add onion, celery, and carrot, reduce heat to medium and cook for 3-5 minutes, stirring, until soft and lightly browned. Add garlic and cook for 1-2 minutes, then add mince and cook until lightly browned and all the mince is broken up. Add the tomato paste, wine, cloves, stock, thyme and bay leaves. Stir to combine. Simmer, uncovered, for 1 ½ hours, stirring occasionally, until the liquid has almost evaporated but mixture is still nicely moist.

Simmering mince for hachis parmentierMeanwhile, place potatoes in a large saucepan of cold salted water over high heat. Bring to the boil, then reduce heat to medium and simmer for 20 minutes or until tender. Drain well, cool slightly, then mash or pass through a ricer or mouli. Stir in butter and enough milk to create a nice creamy mash. Set aside.

Preheat oven to 200C. Remove the bay leaves from the mince. Season to taste. Spoon mixture into a large baking dish. Spread potato over beef and run a fork over the top to give it a rough surface, then sprinkle with breadcrumbs. Bake for 30-35 minutes until golden brown.

This makes enough to feed 6 people easily with sides. If you don’t need that much the recipe halves well. It also freezes without problem. I make the full batch but cook it in two smaller trays, cool it in the fridge overnight, then slice it into individual portions. I wrap each portion in cling film, bag them up and freeze. Perfect for emergencies. A defrost and heat in the microwave, and dinner is done.

And now, because it’s release week and cause for celebration, let’s have a…


Would you like to win a signed copy of The French Prize? Here’s your chance. I’m looking for freezer meals. You know, those recipes that are perfect for making extra and freezing the rest. Hachis parmentier is one of mine, but I also make big batches of casseroles and soups, as well as pasta sauces. Oh, and moussaka. That works a treat.

What about you? What’s your freezer speciality? It can be sweet or savoury, I don’t mind. Reveal all and I’ll pop you into the draw.

Giveaway closes midnight Tuesday AEST, 9th September 2014. Australian postal addresses only.

If you’d like to read more about The French Prize or my rural romances, simply explore the website. There’s plenty to see. And while you’re there sign up to my newsletter. Subscribers get special things because they’re special people.

You can also follow me on Twitter via @CathrynHein, Facebook and Google Plus.

This giveaway has now closed. Congratulations to Nicole who has won a signed copy of The French Prize. Thanks to everyone who joined in the Friday Feast fun. A delight as always.

The French Prize Release Day!

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Yes, it’s here!

And I’m SO DAMN EXCITED. Like, run around the house doing a Kermit flail excited with added French champagne to make things even more fizzy and fun.

Have you seen The French Prize in the shops? Let me know if you have or, even better, take a happy snap and share it with me on Facebook, Google+ or Twitter via @CathrynHein so we can giggle over it together.

Speaking of giggles, to celebrate this most fantabulous of adventure romances hitting the shelves, I’ve compiled, just for you…


1/. The original title of The French Prize was…

Shades of Grey text

I know, I know.

So after ‘that’ book’s release it earned itself the prefix The Unfortunately Titled which kept me in laughs while I went through the agonising process of trying to think up a new name. It was then called Legacy, and about thirty other things, until we settled on The French Prize.

2/. The ruined chateau, where Olivia discovers La Tasse du Chevalier Gris, was inspired by ones I visited around Provence during our time there, including those at Les Beaux and Vaison la Romaine. Olivia’s, though, is perched even higher and on a sheerer outcrop for added danger.

Les Beaux

Les Beaux

3/. Raimund was chosen as the hero’s name because it means protector. Very fitting on several levels, which you’ll understand when you read the book.

cover of Bruce Davidson, World Champion of Eventing by Sally O’Connor4/. The image in my mind of Olivia came from a photo I saw back in the 80s in a horse book called Bruce Davidson, World Champion of Eventing by Sally O’Connor. The photo was of his Olympic teammate Torrance Fleischmann in profile, staring coolly into the distance. For some reason the image stuck with me through the years until she gained life in Olivia.

Weird, but true.

5/. The opening five pages of The French Prize (then called Shades of Grey), won the Romance Writers of New Zealand Meet the Editor competition back in 2008. Which was wonderful. Except that the judging editor wanted to see the full manuscript and all I had was five pages!

I still have the winning rosette in my collection.

First prize meet the editor rosette

6/. Christiane and Edouard Rosec, who are Raimund’s godparents in The French Prize, share the first names of my neighbours when we lived in France. Gorgeous people too.

7/. Raimund’s (rather sexy) looks were inspired by French actor Grégory Fitoussi. I was watching the first series of the French television show Spiral (Engrenages) at the time of writing and had a bit of a crush on him, as you do.

FitoussiFitoussi also played the C130 pilot that carted Brad Pitt around in World War Z.

8/. The Rosec’s house at Rognes is based on a friend’s who lived in the village. The cellars were amazing, although not quite as amazing as those in The French Prize.

9/. I listened a lot to the Scissor Sisters’ song Return To Oz while writing. I have no idea why… It’s hardly French!

But I ADORE the Scissor Sisters and own every album. They’re great fun.

10/. The French Prize was initially going to be a Harlequin romance for their Intrigue line. But deep down I knew that was never going to work (writing Harlequin/Mills & Boon category romances is BLOODY HARD, and don’t let anyone ever tell you any different). I gave up on the idea at the end of the first chapter.

What makes me smile about this now is that The French Prize turned out to be published by Harlequin anyway, but through MIRA, their mainstream women’s fiction imprint.

And here’s a bonus number eleven because I can’t help but talk about food.

11/. All the meals that Christiane cooks for Raimund are some of my French favourites, from salade de chevre chaud to petit farcis, moules and hachis parmentier.

Read ‘em and drool!

I hope you had fun with my eleven secret things. And I hope you have even more fun with The French Prize.

Itching to buy it now? Then get clicking! I will love you forever…






Google Play

JB Hi-Fi

Angus & Robertson

QBD the Bookshop

Collins Booksellers


Abbey’s Bookshop

Wishing you an adventurous time!



A Taste of The French Prize

Only one week until The French Prize officially hits the shops and I’m suuuuper excited. I adore this story and can’t wait for people to start reading it.

My author copies arrived last week and I’ve spent a rather silly amount of time caressing the cover. The text embossing is beautiful, like glossy white enamel, and I so adore the image of the woman walking through an ancient stone arch.

The publishers, Harlequin, have made the full first chapter available for you to read and enjoy. So if you’d like to taste The French Prize, simply click on the image below and you’ll be whisked away to Olivia’s and Raimund’s world of drama, secrets, danger and legend.

The French Prize chapter sampler

The French Prize is ready for pre-order now from Booktopia, Bookworld, Amazon, Google Play, iBooks, Angus & Robertson, QBD The Bookshop and Fishpond.

If you’d like to learn how I came to write The French Prize then check out The Story Behind page on my website.

And don’t forget to sign up for my newsletter while you’re nosing around to receive notice of all my releases as well as exclusive treats and giveaways.